Big, bold, and made for slow cooking. These premium bison short ribs come cut three bones wide and about 9 inches long for a thick, meaty rib that delivers rich flavor and fall-apart tenderness when cooked low and slow.

Each package includes 2 slabs, making them perfect for smoking, braising, grilling, or oven roasting. Bison has a deep, clean beef flavor with a leaner finish, giving you a hearty meal without the heavy feel of traditional beef ribs.